Miguel Pacheco’s Open Kitchen by 48 Concepts at Kapitolyo

Carlos Miguel Pacheco is definitely an up-and-coming chef. His restaurant in Kapitolyo Pasig is called Open Kitchen by 48 Concepts. open kitchen

I remember Miguel at DLS-CSB SHRIM as a culinary student who loved to rap and sing. I mean he would perform hip hop and do the beatbox!! After his international kitchen stints, he returned to Manila as a very serious and passionate chef. wpid-20140504_124000.jpgmiguel

Miguel still likes to rap, but his rhythm is now expressed in the kitchen. It is as if he is dancing when he cooks. Like a true artist, his unconstrained creativity allows him to constantly change his menu. He likes to play with flavors and textures. Like a song, the components of a dish are meticulously planned to create balance and harmony.

wpid-20140504_125747.jpgFood is also pretty and very affordable. It’s so easy to order a full course meal without worrying about the price. He even uses fresh herbs found in his very own garden.

I keep on coming back for the anise pulled pork belly. Another favorite is the grilled fish wahoo.  And the pumpkin soup with vanilla ice cream should not be missed!

Open Kitchen by 48 Concepts 71-B East Capitol Drive, Kapitolyo Pasig City
Contact no: (02)738-0102

 

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About Pam

Teacher, cook, foodie, wanderlust
This entry was posted in alumni, Food, Restaurants and tagged , , , . Bookmark the permalink.

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